Hungary vs Turkmenistan: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Hungary
- Turkmenistan
How they compare
Hungary currently reports 1.6 kt against 1.51 kt in Turkmenistan, a difference of 0.09 kt.
That makes Hungary's figure about 1.1 times Turkmenistan's.
Across all 30 years both countries report, Hungary has been ahead every year.
Hungary ranks 69th and Turkmenistan ranks 72nd of 190 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.56 kt | 0.6484 kt | 1.91 kt | Hungary |
| 2000s | 2.45 kt | 0.6347 kt | 1.82 kt | Hungary |
| 2010s | 1.92 kt | 0.982 kt | 0.9338 kt | Hungary |
| 2020s | 1.59 kt | 1.47 kt | 0.1249 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Hungary or Turkmenistan?
- Hungary, at 1.6 kt against 1.51 kt in Turkmenistan as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Hungary and Turkmenistan?
- 0.09 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Turkmenistan?
- 30 years are reported by both, from 1994 to 2023.
- How do Hungary and Turkmenistan rank globally for food retail — emissions (co2eq) from n2o?
- Hungary ranks 69th and Turkmenistan ranks 72nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf