India vs Türkiye: Food Retail — Emissions (CO2eq) from N2O

India
63.45 kt
in 2023
Türkiye
22.43 kt
in 2023
India rank
3rd
Türkiye rank
3rd

Food Retail — Emissions (CO2eq) from N2O over time

  • India
  • Türkiye
0204060199020062023

How they compare

India currently reports 63.45 kt against 22.43 kt in Türkiye, a difference of 41.02 kt.

That makes India's figure about 2.8 times Türkiye's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was India ahead.

India ranks 3rd and Türkiye ranks 3rd of 190 countries.

India has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India Türkiye Difference Ahead
1990s 10.65 kt 3.17 kt 7.48 kt India
2000s 21.14 kt 8.15 kt 12.99 kt India
2010s 56.88 kt 22.1 kt 34.78 kt India
2020s 58.35 kt 23.58 kt 34.77 kt India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, India or Türkiye?
India, at 63.45 kt against 22.43 kt in Türkiye as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between India and Türkiye?
41.02 kt, with India ahead.
How many years of comparable data are there for India and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do India and Türkiye rank globally for food retail — emissions (co2eq) from n2o?
India ranks 3rd and Türkiye ranks 3rd of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Türkiye: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/india/turkiye-2/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf