Jamaica vs Luxembourg: Food Retail — Emissions (CO2eq) from N2O

Jamaica
0.6018 kt
in 2023
Luxembourg
0.5806 kt
in 2023
Jamaica rank
91st
Luxembourg rank
94th

Food Retail — Emissions (CO2eq) from N2O over time

  • Jamaica
  • Luxembourg
00.20.40.60.8199020062023

How they compare

Jamaica currently reports 0.6018 kt against 0.5806 kt in Luxembourg, a difference of 0.0212 kt.

The two have swapped places 4 times across 24 shared years of data; in 2000 it was Jamaica ahead.

Jamaica ranks 91st and Luxembourg ranks 94th of 190 countries.

Across the 3 decades both report, Jamaica averaged higher in 2 and Luxembourg in 1.

Head to head by decade

Decade Jamaica Luxembourg Difference Ahead
2000s 0.5192 kt 0.2134 kt 0.3058 kt Jamaica
2010s 0.6532 kt 0.4171 kt 0.2361 kt Jamaica
2020s 0.6108 kt 0.6311 kt 0.0203 kt Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Jamaica or Luxembourg?
Jamaica, at 0.6018 kt against 0.5806 kt in Luxembourg as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Jamaica and Luxembourg?
0.0212 kt, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Luxembourg?
24 years are reported by both, from 2000 to 2023.
How do Jamaica and Luxembourg rank globally for food retail — emissions (co2eq) from n2o?
Jamaica ranks 91st and Luxembourg ranks 94th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Luxembourg: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/jamaica/luxembourg/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf