Mongolia vs Switzerland: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Mongolia
- Switzerland
How they compare
Mongolia currently reports 2.55 kt against 2.47 kt in Switzerland, a difference of 0.08 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Switzerland ahead.
Mongolia ranks 50th and Switzerland ranks 52nd of 190 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3528 kt | 1.85 kt | 1.5 kt | Switzerland |
| 2000s | 0.6255 kt | 2.57 kt | 1.94 kt | Switzerland |
| 2010s | 1.65 kt | 2.58 kt | 0.9292 kt | Switzerland |
| 2020s | 2.39 kt | 2.42 kt | 0.0349 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Mongolia or Switzerland?
- Mongolia, at 2.55 kt against 2.47 kt in Switzerland as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Mongolia and Switzerland?
- 0.08 kt, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Switzerland?
- 34 years are reported by both, from 1990 to 2023.
- How do Mongolia and Switzerland rank globally for food retail — emissions (co2eq) from n2o?
- Mongolia ranks 50th and Switzerland ranks 52nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf