Food Retail — Emissions (CO2eq) from N2O in Mongolia
Mongolia: Food Retail — Emissions (CO2eq) from N2O was 2.55 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Mongolia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mongolia recorded 2.55 kt for food retail — emissions (co2eq) from n2o in 2023.
That represents a change of down 0.2% on the previous year and up 65.1% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Mongolia peaked at 2.75 kt in 2019 and was at its lowest, 0.0567 kt, in 1993.
Mongolia ranks 50th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Mongolia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1052 kt | — |
| 1991 | 0.1632 kt | +55.1% |
| 1992 | 0.111 kt | -32.0% |
| 1993 | 0.0567 kt | -48.9% |
| 1994 | 0.0665 kt | +17.3% |
| 1995 | 0.3994 kt | +500.6% |
| 1996 | 0.569 kt | +42.5% |
| 1997 | 0.575 kt | +1.1% |
| 1998 | 0.7905 kt | +37.5% |
| 1999 | 0.6917 kt | -12.5% |
| 2000 | 0.7481 kt | +8.2% |
| 2001 | 0.5682 kt | -24.0% |
| 2002 | 0.7028 kt | +23.7% |
| 2003 | 0.8252 kt | +17.4% |
| 2004 | 0.6662 kt | -19.3% |
| 2005 | 0.5289 kt | -20.6% |
| 2006 | 0.5462 kt | +3.3% |
| 2007 | 0.5387 kt | -1.4% |
| 2008 | 0.451 kt | -16.3% |
| 2009 | 0.6795 kt | +50.7% |
| 2010 | 0.76 kt | +11.8% |
| 2011 | 1.24 kt | +62.7% |
| 2012 | 1.43 kt | +15.8% |
| 2013 | 1.54 kt | +7.7% |
| 2014 | 1.61 kt | +4.4% |
| 2015 | 1.5 kt | -7.1% |
| 2016 | 1.75 kt | +17.2% |
| 2017 | 1.87 kt | +6.8% |
| 2018 | 2.08 kt | +10.9% |
| 2019 | 2.75 kt | +32.5% |
| 2020 | 1.95 kt | -29.1% |
| 2021 | 2.49 kt | +27.8% |
| 2022 | 2.55 kt | +2.2% |
| 2023 | 2.55 kt | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3528 kt | 0.0567 kt | 0.7905 kt | 10 |
| 2000s | 0.6255 kt | 0.451 kt | 0.8252 kt | 10 |
| 2010s | 1.65 kt | 0.76 kt | 2.75 kt | 10 |
| 2020s | 2.39 kt | 1.95 kt | 2.55 kt | 4 |
Countries ranked near Mongolia
More climate change data for Mongolia
- Emissions from livestock — Emissions (CO2eq) 17,853 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,940 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12,913 kt (2050)
- Emissions from livestock — Emissions 18.64 kt (2050)
- Emissions from livestock — Emissions 461.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 64.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2444 kt (2050)
- Emissions from crops — Emissions 0.0991 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Mongolia?
- Food retail — emissions (co2eq) from n2o in Mongolia was 2.55 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Mongolia?
- The highest recorded value was 2.75 kt in 2019.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Mongolia?
- The lowest recorded value was 0.0567 kt in 1993.
- How does Mongolia rank for food retail — emissions (co2eq) from n2o?
- Mongolia ranks 50th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Mongolia?
- Over the last ten years it is up 65.1%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf