Peru vs United Arab Emirates: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Peru
- United Arab Emirates
How they compare
Peru currently reports 1.81 kt against 1.79 kt in United Arab Emirates, a difference of 0.02 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was United Arab Emirates ahead.
Peru ranks 63rd and United Arab Emirates ranks 64th of 190 countries.
Across the 4 decades both report, Peru averaged higher in 2 and United Arab Emirates in 2.
Head to head by decade
| Decade | Peru | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0345 kt | 0.5364 kt | 0.5019 kt | United Arab Emirates |
| 2000s | 0.1589 kt | 0.9722 kt | 0.8133 kt | United Arab Emirates |
| 2010s | 1.81 kt | 1.33 kt | 0.4807 kt | Peru |
| 2020s | 1.82 kt | 1.7 kt | 0.1192 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Peru or United Arab Emirates?
- Peru, at 1.81 kt against 1.79 kt in United Arab Emirates as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Peru and United Arab Emirates?
- 0.02 kt, with Peru ahead.
- How many years of comparable data are there for Peru and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Peru and United Arab Emirates rank globally for food retail — emissions (co2eq) from n2o?
- Peru ranks 63rd and United Arab Emirates ranks 64th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf