Food Retail — Emissions (CO2eq) from N2O in Peru
Peru: Food Retail — Emissions (CO2eq) from N2O was 1.81 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Peru, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Peru recorded 1.81 kt for food retail — emissions (co2eq) from n2o in 2023.
The figure is down 22.7% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Peru peaked at 2.34 kt in 2013 and was at its lowest, 0.0231 kt, in 2001.
That places Peru 63rd out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Peru, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0411 kt | — |
| 1991 | 0.0347 kt | -15.6% |
| 1992 | 0.048 kt | +38.3% |
| 1993 | 0.0329 kt | -31.5% |
| 1994 | 0.0315 kt | -4.3% |
| 1995 | 0.0363 kt | +15.2% |
| 1996 | 0.0347 kt | -4.4% |
| 1997 | 0.0331 kt | -4.6% |
| 1998 | 0.0262 kt | -20.8% |
| 1999 | 0.0265 kt | +1.1% |
| 2000 | 0.0281 kt | +6.0% |
| 2001 | 0.0231 kt | -17.8% |
| 2002 | 0.0292 kt | +26.4% |
| 2003 | 0.0299 kt | +2.4% |
| 2004 | 0.0366 kt | +22.4% |
| 2005 | 0.0371 kt | +1.4% |
| 2006 | 0.0379 kt | +2.2% |
| 2007 | 0.0755 kt | +99.2% |
| 2008 | 0.4532 kt | +500.3% |
| 2009 | 0.8382 kt | +85.0% |
| 2010 | 1.02 kt | +21.7% |
| 2011 | 0.9381 kt | -8.1% |
| 2012 | 0.9498 kt | +1.2% |
| 2013 | 2.34 kt | +146.5% |
| 2014 | 2.31 kt | -1.4% |
| 2015 | 2.15 kt | -7.0% |
| 2016 | 2.2 kt | +2.6% |
| 2017 | 2.25 kt | +2.0% |
| 2018 | 1.95 kt | -13.0% |
| 2019 | 2.03 kt | +3.9% |
| 2020 | 1.73 kt | -14.6% |
| 2021 | 1.93 kt | +11.5% |
| 2022 | 1.81 kt | -6.3% |
| 2023 | 1.81 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0345 kt | 0.0262 kt | 0.048 kt | 10 |
| 2000s | 0.1589 kt | 0.0231 kt | 0.8382 kt | 10 |
| 2010s | 1.81 kt | 0.9381 kt | 2.34 kt | 10 |
| 2020s | 1.82 kt | 1.73 kt | 1.93 kt | 4 |
Countries ranked near Peru
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
- Emissions from crops — Emissions 124.44 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Peru?
- Food retail — emissions (co2eq) from n2o in Peru was 1.81 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Peru?
- The highest recorded value was 2.34 kt in 2013.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Peru?
- The lowest recorded value was 0.0231 kt in 2001.
- How does Peru rank for food retail — emissions (co2eq) from n2o?
- Peru ranks 63rd out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Peru?
- Over the last ten years it is down 22.7%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf