Saint Lucia vs Suriname: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Saint Lucia
- Suriname
How they compare
Saint Lucia currently reports 0.0641 kt against 0.0575 kt in Suriname, a difference of 0.0066 kt.
That makes Saint Lucia's figure about 1.1 times Suriname's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Saint Lucia ahead.
Saint Lucia ranks 150th and Suriname ranks 152nd of 190 countries.
Across the 4 decades both report, Saint Lucia averaged higher in 3 and Suriname in 1.
Head to head by decade
| Decade | Saint Lucia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0307 kt | 0.0183 kt | 0.0124 kt | Saint Lucia |
| 2000s | 0.0468 kt | 0.0337 kt | 0.0131 kt | Saint Lucia |
| 2010s | 0.061 kt | 0.1083 kt | 0.0474 kt | Suriname |
| 2020s | 0.0583 kt | 0.0554 kt | 0.0029 kt | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Saint Lucia or Suriname?
- Saint Lucia, at 0.0641 kt against 0.0575 kt in Suriname as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Saint Lucia and Suriname?
- 0.0066 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Saint Lucia and Suriname?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Lucia and Suriname rank globally for food retail — emissions (co2eq) from n2o?
- Saint Lucia ranks 150th and Suriname ranks 152nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf