Central African Republic vs Montenegro: Food Retail — Emissions
Food Retail — Emissions over time
- Central African Republic
- Montenegro
How they compare
Central African Republic currently reports 0.0011 kt against 0.0011 kt in Montenegro, a difference of 0 kt.
The two have swapped places 4 times across 14 shared years of data; in 2010 it was Montenegro ahead.
Central African Republic ranks 116th and Montenegro ranks 116th of 190 countries.
Across the 2 decades both report, Central African Republic averaged higher in 1 and Montenegro in 1.
Head to head by decade
| Decade | Central African Republic | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0004 kt | 0.0005 kt | 0.0001 kt | Montenegro |
| 2020s | 0.001 kt | 0.001 kt | 0 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Central African Republic or Montenegro?
- Central African Republic, at 0.0011 kt against 0.0011 kt in Montenegro as of 2023.
- What is the difference in food retail — emissions between Central African Republic and Montenegro?
- 0 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Montenegro?
- 14 years are reported by both, from 2010 to 2023.
- How do Central African Republic and Montenegro rank globally for food retail — emissions?
- Central African Republic ranks 116th and Montenegro ranks 116th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf