Malta vs Saint Kitts and Nevis: Food Retail — Emissions

Malta
0.0001 kt
in 2023
Saint Kitts and Nevis
0.0001 kt
in 2023
Malta rank
160th
Saint Kitts and Nevis rank
160th

Food Retail — Emissions over time

  • Malta
  • Saint Kitts and Nevis
0000.0010.001199020062023

How they compare

Malta currently reports 0.0001 kt against 0.0001 kt in Saint Kitts and Nevis, a difference of 0 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Saint Kitts and Nevis ahead.

Malta ranks 160th and Saint Kitts and Nevis ranks 160th of 190 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Malta Saint Kitts and Nevis Difference Ahead
1990s 0.0002 kt 0.0001 kt 0.0001 kt Malta
2000s 0.0005 kt 0.0001 kt 0.0004 kt Malta
2010s 0.0005 kt 0.0001 kt 0.0004 kt Malta
2020s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Malta or Saint Kitts and Nevis?
Malta, at 0.0001 kt against 0.0001 kt in Saint Kitts and Nevis as of 2023.
What is the difference in food retail — emissions between Malta and Saint Kitts and Nevis?
0 kt, with Malta ahead.
How many years of comparable data are there for Malta and Saint Kitts and Nevis?
34 years are reported by both, from 1990 to 2023.
How do Malta and Saint Kitts and Nevis rank globally for food retail — emissions?
Malta ranks 160th and Saint Kitts and Nevis ranks 160th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Saint Kitts and Nevis: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o-fao-tier-1/malta/st-kitts-and-nevis/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf