Food Retail — Emissions in Malta
Malta: Food Retail — Emissions was 0.0001 kt in 2023. ◆ Volatile
Food Retail — Emissions in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Malta stood at 0.0001 kt.
Compared with earlier readings it is down 85.7% over ten years.
Over the whole period, food retail — emissions in Malta peaked at 0.0008 kt in 2012 and was at its lowest, 0 kt, in 1990.
Malta ranks 160th of 190 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0 kt | — |
| 1993 | 0 kt | — |
| 1994 | 0.0002 kt | — |
| 1995 | 0.0004 kt | +100.0% |
| 1996 | 0.0004 kt | +0.0% |
| 1997 | 0.0004 kt | +0.0% |
| 1998 | 0.0004 kt | +0.0% |
| 1999 | 0.0004 kt | +0.0% |
| 2000 | 0.0004 kt | +0.0% |
| 2001 | 0.0005 kt | +25.0% |
| 2002 | 0.0005 kt | +0.0% |
| 2003 | 0.0006 kt | +20.0% |
| 2004 | 0.0005 kt | -16.7% |
| 2005 | 0.0005 kt | +0.0% |
| 2006 | 0.0006 kt | +20.0% |
| 2007 | 0.0006 kt | +0.0% |
| 2008 | 0.0005 kt | -16.7% |
| 2009 | 0.0005 kt | +0.0% |
| 2010 | 0.0007 kt | +40.0% |
| 2011 | 0.0007 kt | +0.0% |
| 2012 | 0.0008 kt | +14.3% |
| 2013 | 0.0007 kt | -12.5% |
| 2014 | 0.0007 kt | +0.0% |
| 2015 | 0.0007 kt | +0.0% |
| 2016 | 0.0007 kt | +0.0% |
| 2017 | 0.0002 kt | -71.4% |
| 2018 | 0.0001 kt | -50.0% |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0.0001 kt | +0.0% |
| 2021 | 0.0001 kt | +0.0% |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0 kt | 0.0004 kt | 10 |
| 2000s | 0.0005 kt | 0.0004 kt | 0.0006 kt | 10 |
| 2010s | 0.0005 kt | 0.0001 kt | 0.0008 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near Malta
- 160 Anguilla 0.0001 kt compare
- 160 Burundi 0.0001 kt compare
- 160 Comoros 0.0001 kt compare
- 160 Dominica 0.0001 kt compare
- 160 Grenada 0.0001 kt compare
- 160 Palau 0.0001 kt compare
- 160 Saint Kitts and Nevis 0.0001 kt compare
- 160 Saint Vincent and the Grenadines 0.0001 kt compare
- 160 Sierra Leone 0.0001 kt compare
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is food retail — emissions in Malta?
- Food retail — emissions in Malta was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Malta?
- The highest recorded value was 0.0008 kt in 2012.
- What is the lowest food retail — emissions recorded in Malta?
- The lowest recorded value was 0 kt in 1990.
- How does Malta rank for food retail — emissions?
- Malta ranks 160th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Malta?
- Over the last ten years it is down 85.7%. The long-run trend across the full record is volatile.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf