Food Retail — Emissions in East Timor
East Timor: Food Retail — Emissions was 0.0001 kt in 2023. ◆ Volatile
Food Retail — Emissions in East Timor, 2002–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in East Timor is 0.0001 kt, measured in 2023. That is the highest value across all 22 years on record.
That represents a change of unchanged over five years.
Over the whole period, food retail — emissions in East Timor peaked at 0.0001 kt in 2014 and was at its lowest, 0 kt, in 2002.
That places East Timor 187th out of 222 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in East Timor, year by year
| Year | kt | Change |
|---|---|---|
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0 kt | — |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0.0001 kt | — |
| 2015 | 0.0001 kt | +0.0% |
| 2016 | 0.0001 kt | +0.0% |
| 2017 | 0.0001 kt | +0.0% |
| 2018 | 0.0001 kt | +0.0% |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0.0001 kt | +0.0% |
| 2021 | 0.0001 kt | +0.0% |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
East Timor compared with similar countries
- East Timor's 0.0001 kt is below the median for lower middle income countries, which is 0.0019 kt, 5% of the median. (44 countries reporting)
- East Timor's 0.0001 kt is below the median for East Asia & Pacific, which is 0.001 kt, 10% of the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0 kt | 0 kt | 0 kt | 8 |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near East Timor
- 187 Anguilla 0.0001 kt compare
- 187 Burundi 0.0001 kt compare
- 187 Comoros 0.0001 kt compare
- 187 Democratic Republic of the Congo 0.0001 kt compare
- 187 Dominica 0.0001 kt compare
- 187 Grenada 0.0001 kt compare
- 187 Malta 0.0001 kt compare
- 187 Palau 0.0001 kt compare
- 187 Saint Kitts and Nevis 0.0001 kt compare
- 187 Saint Vincent and the Grenadines 0.0001 kt compare
- 187 Sierra Leone 0.0001 kt compare
- 187 Timor-Leste 0.0001 kt compare
More climate change data for East Timor
- Emissions from livestock — Emissions (CO2eq) 934.91 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 229.94 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 704.97 kt (2050)
- Emissions from livestock — Emissions 0.8677 kt (2050)
- Emissions from livestock — Emissions 25.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 259.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 20.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 239.42 kt (2050)
- Emissions from crops — Emissions 0.0758 kt (2050)
- Emissions from crops — Emissions 8.55 kt (2050)
Frequently asked questions
- What is food retail — emissions in East Timor?
- Food retail — emissions in East Timor was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in East Timor?
- The highest recorded value was 0.0001 kt in 2014.
- What is the lowest food retail — emissions recorded in East Timor?
- The lowest recorded value was 0 kt in 2002.
- How does East Timor rank for food retail — emissions?
- East Timor ranks 187th out of 222 countries with data for 2023.
- Where does this East Timor data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf