Netherlands (Kingdom of the) vs Sudan (former): Food Retail — Emissions
Food Retail — Emissions over time
- Netherlands (Kingdom of the)
- Sudan (former)
How they compare
Sudan (former) currently reports 0.023 kt against 0.0203 kt in Netherlands (Kingdom of the), a difference of 0.0027 kt.
That makes Sudan (former)'s figure about 1.1 times Netherlands (Kingdom of the)'s.
Across all 22 years both countries report, Netherlands (Kingdom of the) has been ahead every year.
Netherlands (Kingdom of the) ranks 35th and Sudan (former) ranks 32nd of 190 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0173 kt | 0.008 kt | 0.0093 kt | Netherlands (Kingdom of the) |
| 2000s | 0.0262 kt | 0.0158 kt | 0.0104 kt | Netherlands (Kingdom of the) |
| 2010s | 0.0256 kt | 0.0229 kt | 0.0027 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Netherlands (Kingdom of the) or Sudan (former)?
- Sudan (former), at 0.023 kt against 0.0203 kt in Netherlands (Kingdom of the) as of 2011.
- What is the difference in food retail — emissions between Netherlands (Kingdom of the) and Sudan (former)?
- 0.0027 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Sudan (former)?
- 22 years are reported by both, from 1990 to 2011.
- How do Netherlands (Kingdom of the) and Sudan (former) rank globally for food retail — emissions?
- Netherlands (Kingdom of the) ranks 35th and Sudan (former) ranks 32nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf