Poland vs Syrian Arab Republic: Food Retail — Emissions

Poland
0.0772 kt
in 2023
Syrian Arab Republic
0.0009 kt
in 2023
Poland rank
11th
Syrian Arab Republic rank
14th

Food Retail — Emissions over time

  • Poland
  • Syrian Arab Republic
00.020.040.060.080.1199020062023

How they compare

Poland currently reports 0.0772 kt against 0.0009 kt in Syrian Arab Republic, a difference of 0.0763 kt.

That makes Poland's figure about 85.8 times Syrian Arab Republic's.

Across all 17 years both countries report, Poland has been ahead every year.

Poland ranks 11th and Syrian Arab Republic ranks 14th of 190 countries.

Poland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Poland Syrian Arab Republic Difference Ahead
2000s 0.0852 kt 0.0024 kt 0.0828 kt Poland
2010s 0.088 kt 0.0013 kt 0.0867 kt Poland
2020s 0.0814 kt 0.0009 kt 0.0804 kt Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Poland or Syrian Arab Republic?
Poland, at 0.0772 kt against 0.0009 kt in Syrian Arab Republic as of 2023.
What is the difference in food retail — emissions between Poland and Syrian Arab Republic?
0.0763 kt, with Poland ahead.
How many years of comparable data are there for Poland and Syrian Arab Republic?
17 years are reported by both, from 2007 to 2023.
How do Poland and Syrian Arab Republic rank globally for food retail — emissions?
Poland ranks 11th and Syrian Arab Republic ranks 14th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Syrian Arab Republic: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o-fao-tier-1/poland/syrian-arab-republic-2/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf