Russian Federation vs Türkiye: Food Retail — Emissions
Food Retail — Emissions over time
- Russian Federation
- Türkiye
How they compare
Russian Federation currently reports 0.1259 kt against 0.0846 kt in Türkiye, a difference of 0.0413 kt.
That makes Russian Federation's figure about 1.5 times Türkiye's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 6th and Türkiye ranks 3rd of 190 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0909 kt | 0.0126 kt | 0.0783 kt | Russian Federation |
| 2000s | 0.1004 kt | 0.0307 kt | 0.0696 kt | Russian Federation |
| 2010s | 0.1347 kt | 0.0834 kt | 0.0513 kt | Russian Federation |
| 2020s | 0.1273 kt | 0.089 kt | 0.0383 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Russian Federation or Türkiye?
- Russian Federation, at 0.1259 kt against 0.0846 kt in Türkiye as of 2023.
- What is the difference in food retail — emissions between Russian Federation and Türkiye?
- 0.0413 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Türkiye?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Türkiye rank globally for food retail — emissions?
- Russian Federation ranks 6th and Türkiye ranks 3rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf