Africa vs Russian Federation: Food Retail — Emissions

Africa
0.5107 kt
in 2023
Russian Federation
0.1259 kt
in 2023
Africa rank
8th
Russian Federation rank
6th

Food Retail — Emissions over time

  • Africa
  • Russian Federation
0.10.20.30.40.5199020062023

How they compare

Africa currently reports 0.5107 kt against 0.1259 kt in Russian Federation, a difference of 0.3848 kt.

That makes Africa's figure about 4.1 times Russian Federation's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.

Africa ranks 8th and Russian Federation ranks 6th of 33 groups.

Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa Russian Federation Difference Ahead
1990s 0.1365 kt 0.0909 kt 0.0456 kt Africa
2000s 0.1936 kt 0.1003 kt 0.0932 kt Africa
2010s 0.352 kt 0.1347 kt 0.2173 kt Africa
2020s 0.4802 kt 0.1273 kt 0.353 kt Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Africa or Russian Federation?
Africa, at 0.5107 kt against 0.1259 kt in Russian Federation as of 2023.
What is the difference in food retail — emissions between Africa and Russian Federation?
0.3848 kt, with Africa ahead.
How many years of comparable data are there for Africa and Russian Federation?
32 years are reported by both, from 1992 to 2023.
How do Africa and Russian Federation rank globally for food retail — emissions?
Africa ranks 8th and Russian Federation ranks 6th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Russian Federation: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/africa/russian-federation-2/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.