Asia vs Germany: Food Retail — Emissions (N2O)
Food Retail — Emissions (N2O) over time
- Asia
- Germany
How they compare
Asia currently reports 1.51 kt against 0.1197 kt in Germany, a difference of 1.39 kt.
That makes Asia's figure about 12.6 times Germany's.
Across all 33 years both countries report, Asia has been ahead every year.
Asia ranks 4th and Germany ranks 7th of 34 groups.
Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Asia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.365 kt | 0.1544 kt | 0.2106 kt | Asia |
| 2000s | 0.6675 kt | 0.178 kt | 0.4895 kt | Asia |
| 2010s | 1.24 kt | 0.1727 kt | 1.07 kt | Asia |
| 2020s | 1.46 kt | 0.1258 kt | 1.34 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Asia or Germany?
- Asia, at 1.51 kt against 0.1197 kt in Germany as of 2023.
- What is the difference in food retail — emissions between Asia and Germany?
- 1.39 kt, with Asia ahead.
- How many years of comparable data are there for Asia and Germany?
- 33 years are reported by both, from 1991 to 2023.
- How do Asia and Germany rank globally for food retail — emissions?
- Asia ranks 4th and Germany ranks 7th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.