Belarus vs Mauritius: Food Retail — Emissions (N2O)

Belarus
0.0026 kt
in 2023
Mauritius
0.0028 kt
in 2023
Belarus rank
98th
Mauritius rank
97th

Food Retail — Emissions (N2O) over time

  • Belarus
  • Mauritius
00.0050.010.015199020062023

How they compare

Mauritius currently reports 0.0028 kt against 0.0026 kt in Belarus, a difference of 0.0002 kt.

That makes Mauritius's figure about 1.1 times Belarus's.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 98th and Mauritius ranks 97th of 209 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Mauritius Difference Ahead
1990s 0.0093 kt 0 kt 0.0093 kt Belarus
2000s 0.0045 kt 0.0007 kt 0.0038 kt Belarus
2010s 0.0038 kt 0.0029 kt 0.0009 kt Belarus
2020s 0.0026 kt 0.0025 kt 0.0001 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Belarus or Mauritius?
Mauritius, at 0.0028 kt against 0.0026 kt in Belarus as of 2023.
What is the difference in food retail — emissions between Belarus and Mauritius?
0.0002 kt, with Mauritius ahead.
How many years of comparable data are there for Belarus and Mauritius?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Mauritius rank globally for food retail — emissions?
Belarus ranks 98th and Mauritius ranks 97th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Mauritius: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/belarus/mauritius/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.