Bosnia and Herzegovina vs Estonia: Food Retail — Emissions
Food Retail — Emissions over time
- Bosnia and Herzegovina
- Estonia
How they compare
Bosnia and Herzegovina currently reports 0.0055 kt against 0.0049 kt in Estonia, a difference of 0.0006 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Estonia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Estonia ahead.
Bosnia and Herzegovina ranks 77th and Estonia ranks 80th of 190 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Estonia in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0008 kt | 0.0035 kt | 0.0027 kt | Estonia |
| 2000s | 0.0019 kt | 0.0051 kt | 0.0032 kt | Estonia |
| 2010s | 0.0039 kt | 0.0059 kt | 0.0019 kt | Estonia |
| 2020s | 0.0052 kt | 0.0049 kt | 0.0003 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Bosnia and Herzegovina or Estonia?
- Bosnia and Herzegovina, at 0.0055 kt against 0.0049 kt in Estonia as of 2023.
- What is the difference in food retail — emissions between Bosnia and Herzegovina and Estonia?
- 0.0006 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Estonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Estonia rank globally for food retail — emissions?
- Bosnia and Herzegovina ranks 77th and Estonia ranks 80th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.