Botswana vs Estonia: Food Retail — Emissions

Botswana
0.0045 kt
in 2023
Estonia
0.0049 kt
in 2023
Botswana rank
89th
Estonia rank
87th

Food Retail — Emissions over time

  • Botswana
  • Estonia
00.0020.0040.0060.008199020062023

How they compare

Estonia currently reports 0.0049 kt against 0.0045 kt in Botswana, a difference of 0.0004 kt.

That makes Estonia's figure about 1.1 times Botswana's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Estonia ahead.

Botswana ranks 89th and Estonia ranks 87th of 206 countries.

Estonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Estonia Difference Ahead
1990s 0 kt 0.0035 kt 0.0035 kt Estonia
2000s 0.0011 kt 0.0051 kt 0.004 kt Estonia
2010s 0.004 kt 0.0059 kt 0.0019 kt Estonia
2020s 0.0045 kt 0.0049 kt 0.0004 kt Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Botswana or Estonia?
Estonia, at 0.0049 kt against 0.0045 kt in Botswana as of 2023.
What is the difference in food retail — emissions between Botswana and Estonia?
0.0004 kt, with Estonia ahead.
How many years of comparable data are there for Botswana and Estonia?
32 years are reported by both, from 1992 to 2023.
How do Botswana and Estonia rank globally for food retail — emissions?
Botswana ranks 89th and Estonia ranks 87th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Estonia: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/botswana/estonia/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.