China, Taiwan Province of vs Eastern Africa: Food Retail — Emissions
Food Retail — Emissions over time
- China, Taiwan Province of
- Eastern Africa
How they compare
Eastern Africa currently reports 0.1732 kt against 0.0295 kt in China, Taiwan Province of, a difference of 0.1437 kt.
That makes Eastern Africa's figure about 5.9 times China, Taiwan Province of's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 25th and Eastern Africa ranks 21st of 190 countries.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0091 kt | 0.0107 kt | 0.0015 kt | Eastern Africa |
| 2000s | 0.0226 kt | 0.0397 kt | 0.0171 kt | Eastern Africa |
| 2010s | 0.0245 kt | 0.0707 kt | 0.0462 kt | Eastern Africa |
| 2020s | 0.0293 kt | 0.1454 kt | 0.1161 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, China, Taiwan Province of or Eastern Africa?
- Eastern Africa, at 0.1732 kt against 0.0295 kt in China, Taiwan Province of as of 2023.
- What is the difference in food retail — emissions between China, Taiwan Province of and Eastern Africa?
- 0.1437 kt, with Eastern Africa ahead.
- How many years of comparable data are there for China, Taiwan Province of and Eastern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Eastern Africa rank globally for food retail — emissions?
- China, Taiwan Province of ranks 25th and Eastern Africa ranks 21st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.