Denmark vs Sweden: Food Retail — Emissions

Denmark
0.0033 kt
in 2023
Sweden
0.0029 kt
in 2023
Denmark rank
92nd
Sweden rank
93rd

Food Retail — Emissions over time

  • Denmark
  • Sweden
0.0050.010.0150.02199020062023

How they compare

Denmark currently reports 0.0033 kt against 0.0029 kt in Sweden, a difference of 0.0004 kt.

That makes Denmark's figure about 1.1 times Sweden's.

Across all 34 years both countries report, Denmark has been ahead every year.

Denmark ranks 92nd and Sweden ranks 93rd of 206 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Sweden Difference Ahead
1990s 0.0155 kt 0.0049 kt 0.0107 kt Denmark
2000s 0.012 kt 0.004 kt 0.008 kt Denmark
2010s 0.0075 kt 0.0032 kt 0.0043 kt Denmark
2020s 0.0034 kt 0.003 kt 0.0004 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Denmark or Sweden?
Denmark, at 0.0033 kt against 0.0029 kt in Sweden as of 2023.
What is the difference in food retail — emissions between Denmark and Sweden?
0.0004 kt, with Denmark ahead.
How many years of comparable data are there for Denmark and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Sweden rank globally for food retail — emissions?
Denmark ranks 92nd and Sweden ranks 93rd of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.