Germany vs Thailand: Food Retail — Emissions

Germany
0.1197 kt
in 2023
Thailand
0.1152 kt
in 2023
Germany rank
7th
Thailand rank
8th

Food Retail — Emissions over time

  • Germany
  • Thailand
00.050.10.150.2199020062023

How they compare

Germany currently reports 0.1197 kt against 0.1152 kt in Thailand, a difference of 0.0045 kt.

Across all 33 years both countries report, Germany has been ahead every year.

Germany ranks 7th and Thailand ranks 8th of 206 countries.

Germany has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Germany Thailand Difference Ahead
1990s 0.1544 kt 0.0003 kt 0.1541 kt Germany
2000s 0.178 kt 0.0008 kt 0.1772 kt Germany
2010s 0.1727 kt 0.0487 kt 0.1241 kt Germany
2020s 0.1258 kt 0.1054 kt 0.0204 kt Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Germany or Thailand?
Germany, at 0.1197 kt against 0.1152 kt in Thailand as of 2023.
What is the difference in food retail — emissions between Germany and Thailand?
0.0045 kt, with Germany ahead.
How many years of comparable data are there for Germany and Thailand?
33 years are reported by both, from 1991 to 2023.
How do Germany and Thailand rank globally for food retail — emissions?
Germany ranks 7th and Thailand ranks 8th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Thailand: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/germany/thailand/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.