Lithuania vs Montenegro: Food Retail — Emissions (N2O)
Food Retail — Emissions (N2O) over time
- Lithuania
- Montenegro
How they compare
Lithuania currently reports 0.0012 kt against 0.0011 kt in Montenegro, a difference of 0.0001 kt.
That makes Lithuania's figure about 1.1 times Montenegro's.
Across all 14 years both countries report, Lithuania has been ahead every year.
Lithuania ranks 124th and Montenegro ranks 127th of 209 countries.
Lithuania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Lithuania | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0016 kt | 0.0005 kt | 0.0011 kt | Lithuania |
| 2020s | 0.0013 kt | 0.001 kt | 0.0003 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Lithuania or Montenegro?
- Lithuania, at 0.0012 kt against 0.0011 kt in Montenegro as of 2023.
- What is the difference in food retail — emissions between Lithuania and Montenegro?
- 0.0001 kt, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Montenegro?
- 14 years are reported by both, from 2010 to 2023.
- How do Lithuania and Montenegro rank globally for food retail — emissions?
- Lithuania ranks 124th and Montenegro ranks 127th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.