Morocco vs Ukraine: Food Retail — Emissions (N2O)
Food Retail — Emissions (N2O) over time
- Morocco
- Ukraine
How they compare
Morocco currently reports 0.0291 kt against 0.027 kt in Ukraine, a difference of 0.0021 kt.
That makes Morocco's figure about 1.1 times Ukraine's.
The two have swapped places 4 times across 17 shared years of data; in 2007 it was Morocco ahead.
Morocco ranks 29th and Ukraine ranks 32nd of 209 countries.
Ukraine has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Morocco | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0029 kt | 0.0129 kt | 0.01 kt | Ukraine |
| 2010s | 0.02 kt | 0.0281 kt | 0.0081 kt | Ukraine |
| 2020s | 0.0285 kt | 0.0305 kt | 0.002 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Morocco or Ukraine?
- Morocco, at 0.0291 kt against 0.027 kt in Ukraine as of 2023.
- What is the difference in food retail — emissions between Morocco and Ukraine?
- 0.0021 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Ukraine?
- 17 years are reported by both, from 2007 to 2023.
- How do Morocco and Ukraine rank globally for food retail — emissions?
- Morocco ranks 29th and Ukraine ranks 32nd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.