Poland vs Uganda: Food Retail — Emissions

Poland
0.0772 kt
in 2023
Uganda
0.1084 kt
in 2023
Poland rank
11th
Uganda rank
9th

Food Retail — Emissions over time

  • Poland
  • Uganda
00.0250.050.0750.1199020062023

How they compare

Uganda currently reports 0.1084 kt against 0.0772 kt in Poland, a difference of 0.0312 kt.

That makes Uganda's figure about 1.4 times Poland's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Poland ahead.

Poland ranks 11th and Uganda ranks 9th of 206 countries.

Across the 4 decades both report, Poland averaged higher in 3 and Uganda in 1.

Head to head by decade

Decade Poland Uganda Difference Ahead
1990s 0.0641 kt 0.003 kt 0.0611 kt Poland
2000s 0.0745 kt 0.0202 kt 0.0543 kt Poland
2010s 0.088 kt 0.0289 kt 0.0591 kt Poland
2020s 0.0814 kt 0.0825 kt 0.0012 kt Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Poland or Uganda?
Uganda, at 0.1084 kt against 0.0772 kt in Poland as of 2023.
What is the difference in food retail — emissions between Poland and Uganda?
0.0312 kt, with Uganda ahead.
How many years of comparable data are there for Poland and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Poland and Uganda rank globally for food retail — emissions?
Poland ranks 11th and Uganda ranks 9th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Poland vs Uganda: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/poland/uganda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-n2o/poland/uganda/">Poland vs Uganda: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.