Russian Federation vs Viet Nam: Food Retail — Emissions
Food Retail — Emissions over time
- Russian Federation
- Viet Nam
How they compare
Russian Federation currently reports 0.1259 kt against 0.0411 kt in Viet Nam, a difference of 0.0848 kt.
That makes Russian Federation's figure about 3.1 times Viet Nam's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 6th and Viet Nam ranks 4th of 190 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0909 kt | 0.0026 kt | 0.0883 kt | Russian Federation |
| 2000s | 0.1003 kt | 0.0052 kt | 0.0951 kt | Russian Federation |
| 2010s | 0.1347 kt | 0.0139 kt | 0.1208 kt | Russian Federation |
| 2020s | 0.1273 kt | 0.0375 kt | 0.0898 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Russian Federation or Viet Nam?
- Russian Federation, at 0.1259 kt against 0.0411 kt in Viet Nam as of 2023.
- What is the difference in food retail — emissions between Russian Federation and Viet Nam?
- 0.0848 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Viet Nam?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Viet Nam rank globally for food retail — emissions?
- Russian Federation ranks 6th and Viet Nam ranks 4th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.