Bahrain vs Costa Rica: Food Retail — Energy Use

Bahrain
7,414 TJ
in 2023
Costa Rica
8,021 TJ
in 2023
Bahrain rank
68th
Costa Rica rank
66th

Food Retail — Energy Use over time

  • Bahrain
  • Costa Rica
02.0k4.0k6.0k8.0k199020062023

How they compare

Costa Rica currently reports 8,021 TJ against 7,414 TJ in Bahrain, a difference of 607 TJ.

That makes Costa Rica's figure about 1.1 times Bahrain's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Bahrain ahead.

Bahrain ranks 68th and Costa Rica ranks 66th of 179 countries.

Across the 4 decades both report, Bahrain averaged higher in 1 and Costa Rica in 3.

Head to head by decade

Decade Bahrain Costa Rica Difference Ahead
1990s 1,287 TJ 1,228 TJ 58.73 TJ Bahrain
2000s 2,788 TJ 4,552 TJ 1,764 TJ Costa Rica
2010s 6,478 TJ 7,025 TJ 546.81 TJ Costa Rica
2020s 7,409 TJ 7,682 TJ 272.75 TJ Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Bahrain or Costa Rica?
Costa Rica, at 8,021 TJ against 7,414 TJ in Bahrain as of 2023.
What is the difference in food retail — energy use between Bahrain and Costa Rica?
607 TJ, with Costa Rica ahead.
How many years of comparable data are there for Bahrain and Costa Rica?
34 years are reported by both, from 1990 to 2023.
How do Bahrain and Costa Rica rank globally for food retail — energy use?
Bahrain ranks 68th and Costa Rica ranks 66th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Costa Rica: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-electricity/bahrain/costa-rica/

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About this data

Indicator
Food Retail — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 7,017 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.