Food Retail — Energy Use in Bahrain
Bahrain: Food Retail — Energy Use was 7,414 TJ in 2023. ◆ Volatile
Food Retail — Energy Use in Bahrain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Bahrain recorded 7,414 TJ for food retail — energy use in 2023.
The figure is down 5.2% on the previous year and up 19.1% over ten years.
Over the whole period, food retail — energy use in Bahrain peaked at 7,824 TJ in 2022 and was at its lowest, 725.87 TJ, in 1991.
That places Bahrain 72nd out of 196 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,287 TJ | 725.87 TJ | 1,769 TJ | 10 |
| 2000s | 2,788 TJ | 1,827 TJ | 4,150 TJ | 10 |
| 2010s | 6,478 TJ | 5,373 TJ | 7,740 TJ | 10 |
| 2020s | 7,409 TJ | 6,690 TJ | 7,824 TJ | 4 |
Countries ranked near Bahrain
- 69 New Zealand 8,139 TJ compare
- 70 Costa Rica 8,021 TJ compare
- 71 Tunisia 7,462 TJ compare
- 73 Azerbaijan 7,385 TJ compare
- 74 Slovakia 7,355 TJ compare
- 75 Croatia 7,033 TJ compare
More climate change data for Bahrain
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 24.39 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.0624 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 5.43 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) (AR5) — FAO TIER 1 5.43 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 5.43 kt (2050)
Frequently asked questions
- What is food retail — energy use in Bahrain?
- Food retail — energy use in Bahrain was 7,414 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Bahrain?
- The highest recorded value was 7,824 TJ in 2022.
- What is the lowest food retail — energy use recorded in Bahrain?
- The lowest recorded value was 725.87 TJ in 1991.
- How does Bahrain rank for food retail — energy use?
- Bahrain ranks 72nd out of 196 countries with data for 2023.
- Is food retail — energy use rising or falling in Bahrain?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.