Azerbaijan vs Slovakia: Food Retail — Energy Use

Azerbaijan
6,757 TJ
in 2023
Slovakia
7,950 TJ
in 2023
Azerbaijan rank
31st
Slovakia rank
28th

Food Retail — Energy Use over time

  • Azerbaijan
  • Slovakia
05.0k10.0k15.0k20.0k199320082023

How they compare

Slovakia currently reports 7,950 TJ against 6,757 TJ in Azerbaijan, a difference of 1,193 TJ.

That makes Slovakia's figure about 1.2 times Azerbaijan's.

Across all 17 years both countries report, Slovakia has been ahead every year.

Azerbaijan ranks 31st and Slovakia ranks 28th of 71 countries.

Slovakia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Azerbaijan Slovakia Difference Ahead
2000s 1,296 TJ 12,304 TJ 11,008 TJ Slovakia
2010s 2,288 TJ 8,640 TJ 6,352 TJ Slovakia
2020s 4,665 TJ 7,455 TJ 2,789 TJ Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Azerbaijan or Slovakia?
Slovakia, at 7,950 TJ against 6,757 TJ in Azerbaijan as of 2023.
What is the difference in food retail — energy use between Azerbaijan and Slovakia?
1,193 TJ, with Slovakia ahead.
How many years of comparable data are there for Azerbaijan and Slovakia?
17 years are reported by both, from 2007 to 2023.
How do Azerbaijan and Slovakia rank globally for food retail — energy use?
Azerbaijan ranks 31st and Slovakia ranks 28th of 71 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Slovakia: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-natural-gas-including-lng/azerbaijan/slovak-republic/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.