Albania vs Congo: Food Retail — Energy Use

Albania
1,820 TJ
in 2023
Congo
1,681 TJ
in 2023
Albania rank
117th
Congo rank
119th

Food Retail — Energy Use over time

  • Albania
  • Congo
05001.0k1.5k2.0k2.5k199020062023

How they compare

Albania currently reports 1,820 TJ against 1,681 TJ in Congo, a difference of 139 TJ.

That makes Albania's figure about 1.1 times Congo's.

Across all 13 years both countries report, Albania has been ahead every year.

Albania ranks 117th and Congo ranks 119th of 184 countries.

Albania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Albania Congo Difference Ahead
2010s 1,915 TJ 867.12 TJ 1,048 TJ Albania
2020s 1,830 TJ 1,553 TJ 277.61 TJ Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Albania or Congo?
Albania, at 1,820 TJ against 1,681 TJ in Congo as of 2023.
What is the difference in food retail — energy use between Albania and Congo?
139 TJ, with Albania ahead.
How many years of comparable data are there for Albania and Congo?
13 years are reported by both, from 2011 to 2023.
How do Albania and Congo rank globally for food retail — energy use?
Albania ranks 117th and Congo ranks 119th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Congo: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/albania/congo-rep/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.