Bhutan vs Equatorial Guinea: Food Retail — Energy Use

Bhutan
426.82 TJ
in 2023
Equatorial Guinea
418.82 TJ
in 2023
Bhutan rank
147th
Equatorial Guinea rank
148th

Food Retail — Energy Use over time

  • Bhutan
  • Equatorial Guinea
0100200300400500199720102023

How they compare

Bhutan currently reports 426.82 TJ against 418.82 TJ in Equatorial Guinea, a difference of 8 TJ.

The two have swapped places 2 times across 13 shared years of data; in 2011 it was Bhutan ahead.

Bhutan ranks 147th and Equatorial Guinea ranks 148th of 184 countries.

Equatorial Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bhutan Equatorial Guinea Difference Ahead
2010s 79.65 TJ 270.56 TJ 190.91 TJ Equatorial Guinea
2020s 179.23 TJ 440.79 TJ 261.55 TJ Equatorial Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Bhutan or Equatorial Guinea?
Bhutan, at 426.82 TJ against 418.82 TJ in Equatorial Guinea as of 2023.
What is the difference in food retail — energy use between Bhutan and Equatorial Guinea?
8 TJ, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Equatorial Guinea?
13 years are reported by both, from 2011 to 2023.
How do Bhutan and Equatorial Guinea rank globally for food retail — energy use?
Bhutan ranks 147th and Equatorial Guinea ranks 148th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Equatorial Guinea: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/bhutan/equatorial-guinea/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.