Bosnia and Herzegovina vs Cambodia: Food Retail — Energy Use
Food Retail — Energy Use over time
- Bosnia and Herzegovina
- Cambodia
How they compare
Cambodia currently reports 4,897 TJ against 4,553 TJ in Bosnia and Herzegovina, a difference of 344 TJ.
That makes Cambodia's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 3 times across 24 shared years of data; in 2000 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 92nd and Cambodia ranks 89th of 184 countries.
Across the 3 decades both report, Bosnia and Herzegovina averaged higher in 2 and Cambodia in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,532 TJ | 423.86 TJ | 1,109 TJ | Bosnia and Herzegovina |
| 2010s | 3,612 TJ | 2,796 TJ | 816.42 TJ | Bosnia and Herzegovina |
| 2020s | 4,458 TJ | 4,555 TJ | 96.97 TJ | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Bosnia and Herzegovina or Cambodia?
- Cambodia, at 4,897 TJ against 4,553 TJ in Bosnia and Herzegovina as of 2023.
- What is the difference in food retail — energy use between Bosnia and Herzegovina and Cambodia?
- 344 TJ, with Cambodia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Cambodia?
- 24 years are reported by both, from 2000 to 2023.
- How do Bosnia and Herzegovina and Cambodia rank globally for food retail — energy use?
- Bosnia and Herzegovina ranks 92nd and Cambodia ranks 89th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.