Food Retail — Energy Use in Cambodia
Cambodia: Food Retail — Energy Use was 4,897 TJ in 2023. ◆ Volatile
Food Retail — Energy Use in Cambodia, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food retail — energy use in Cambodia stood at 4,897 TJ. That is the highest value across all 24 years on record.
The figure is up 145.5% over ten years.
Over the whole period, food retail — energy use in Cambodia peaked at 4,897 TJ in 2022 and was at its lowest, 34.28 TJ, in 2000.
That places Cambodia 96th out of 201 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 423.86 TJ | 34.28 TJ | 1,008 TJ | 10 |
| 2010s | 2,796 TJ | 1,157 TJ | 4,462 TJ | 10 |
| 2020s | 4,555 TJ | 4,115 TJ | 4,897 TJ | 4 |
Countries ranked near Cambodia
- 93 Côte d'Ivoire 5,731 TJ compare
- 94 Jamaica 5,584 TJ compare
- 95 Luxembourg 5,221 TJ compare
- 97 Slovenia 4,755 TJ compare
- 98 Sudan 4,695 TJ compare
- 99 Bosnia and Herzegovina 4,553 TJ compare
More climate change data for Cambodia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 12,288 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 9,280 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 11.35 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 331.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 20,858 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,671 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 19,187 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 6.31 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 685.25 kt (2050)
Frequently asked questions
- What is food retail — energy use in Cambodia?
- Food retail — energy use in Cambodia was 4,897 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Cambodia?
- The highest recorded value was 4,897 TJ in 2022.
- What is the lowest food retail — energy use recorded in Cambodia?
- The lowest recorded value was 34.28 TJ in 2000.
- How does Cambodia rank for food retail — energy use?
- Cambodia ranks 96th out of 201 countries with data for 2023.
- Is food retail — energy use rising or falling in Cambodia?
- Over the last ten years it is up 145.5%. The long-run trend across the full record is volatile.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.