Cambodia vs Sudan: Food Retail — Energy Use

Cambodia
4,897 TJ
in 2023
Sudan
4,695 TJ
in 2023
Cambodia rank
89th
Sudan rank
91st

Food Retail — Energy Use over time

  • Cambodia
  • Sudan
02.0k4.0k6.0k8.0k10.0k200020112023

How they compare

Cambodia currently reports 4,897 TJ against 4,695 TJ in Sudan, a difference of 202 TJ.

The two have swapped places 1 time across 12 shared years of data; in 2012 it was Sudan ahead.

Cambodia ranks 89th and Sudan ranks 91st of 184 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cambodia Sudan Difference Ahead
2010s 3,174 TJ 6,140 TJ 2,965 TJ Sudan
2020s 4,555 TJ 4,993 TJ 437.86 TJ Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Cambodia or Sudan?
Cambodia, at 4,897 TJ against 4,695 TJ in Sudan as of 2023.
What is the difference in food retail — energy use between Cambodia and Sudan?
202 TJ, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Cambodia and Sudan rank globally for food retail — energy use?
Cambodia ranks 89th and Sudan ranks 91st of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Sudan: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/cambodia/sudan/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.