Eswatini vs Grenada: Food Retail — Energy Use (Total)

Eswatini
209.23 TJ
in 2023
Grenada
246.24 TJ
in 2023
Eswatini rank
172nd
Grenada rank
169th

Food Retail — Energy Use (Total) over time

  • Eswatini
  • Grenada
50100150200250199020062023

How they compare

Grenada currently reports 246.24 TJ against 209.23 TJ in Eswatini, a difference of 37.01 TJ.

That makes Grenada's figure about 1.2 times Eswatini's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Eswatini ahead.

Eswatini ranks 172nd and Grenada ranks 169th of 203 countries.

Grenada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eswatini Grenada Difference Ahead
1990s 69.4 TJ 70.17 TJ 0.7715 TJ Grenada
2000s 127.63 TJ 165.89 TJ 38.27 TJ Grenada
2010s 169.75 TJ 227.92 TJ 58.16 TJ Grenada
2020s 213.04 TJ 238.12 TJ 25.07 TJ Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Eswatini or Grenada?
Grenada, at 246.24 TJ against 209.23 TJ in Eswatini as of 2023.
What is the difference in food retail — energy use between Eswatini and Grenada?
37.01 TJ, with Grenada ahead.
How many years of comparable data are there for Eswatini and Grenada?
34 years are reported by both, from 1990 to 2023.
How do Eswatini and Grenada rank globally for food retail — energy use?
Eswatini ranks 172nd and Grenada ranks 169th of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Grenada: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/eswatini/grenada/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.