Ethiopia vs Gabon: Food Retail — Energy Use

Ethiopia
4,161 TJ
in 2023
Gabon
4,226 TJ
in 2023
Ethiopia rank
98th
Gabon rank
97th

Food Retail — Energy Use over time

  • Ethiopia
  • Gabon
01.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Gabon currently reports 4,226 TJ against 4,161 TJ in Ethiopia, a difference of 65 TJ.

The two have swapped places 1 time across 30 shared years of data; in 1994 it was Ethiopia ahead.

Ethiopia ranks 98th and Gabon ranks 97th of 184 countries.

Across the 4 decades both report, Ethiopia averaged higher in 3 and Gabon in 1.

Head to head by decade

Decade Ethiopia Gabon Difference Ahead
1990s 843.38 TJ 282.49 TJ 560.89 TJ Ethiopia
2000s 1,406 TJ 272.16 TJ 1,134 TJ Ethiopia
2010s 3,087 TJ 981.52 TJ 2,105 TJ Ethiopia
2020s 4,083 TJ 4,162 TJ 79.16 TJ Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Ethiopia or Gabon?
Gabon, at 4,226 TJ against 4,161 TJ in Ethiopia as of 2023.
What is the difference in food retail — energy use between Ethiopia and Gabon?
65 TJ, with Gabon ahead.
How many years of comparable data are there for Ethiopia and Gabon?
30 years are reported by both, from 1994 to 2023.
How do Ethiopia and Gabon rank globally for food retail — energy use?
Ethiopia ranks 98th and Gabon ranks 97th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Gabon: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/ethiopia/gabon/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.