Gabon vs Honduras: Food Retail — Energy Use

Gabon
4,226 TJ
in 2023
Honduras
4,485 TJ
in 2023
Gabon rank
97th
Honduras rank
94th

Food Retail — Energy Use over time

  • Gabon
  • Honduras
01.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Honduras currently reports 4,485 TJ against 4,226 TJ in Gabon, a difference of 259 TJ.

That makes Honduras's figure about 1.1 times Gabon's.

The two have swapped places 4 times across 26 shared years of data; in 1998 it was Honduras ahead.

Gabon ranks 97th and Honduras ranks 94th of 182 countries.

Honduras has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Gabon Honduras Difference Ahead
1990s 250.24 TJ 1,689 TJ 1,439 TJ Honduras
2000s 272.16 TJ 2,638 TJ 2,365 TJ Honduras
2010s 981.52 TJ 3,937 TJ 2,955 TJ Honduras
2020s 4,162 TJ 4,186 TJ 23.69 TJ Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Gabon or Honduras?
Honduras, at 4,485 TJ against 4,226 TJ in Gabon as of 2023.
What is the difference in food retail — energy use between Gabon and Honduras?
259 TJ, with Honduras ahead.
How many years of comparable data are there for Gabon and Honduras?
26 years are reported by both, from 1998 to 2023.
How do Gabon and Honduras rank globally for food retail — energy use?
Gabon ranks 97th and Honduras ranks 94th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Honduras: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/gabon/honduras/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.