Grenada vs Lesotho: Food Retail — Energy Use (Total)
Food Retail — Energy Use (Total) over time
- Grenada
- Lesotho
How they compare
Grenada currently reports 246.24 TJ against 243.38 TJ in Lesotho, a difference of 2.86 TJ.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Lesotho ahead.
Grenada ranks 169th and Lesotho ranks 170th of 203 countries.
Across the 4 decades both report, Grenada averaged higher in 1 and Lesotho in 3.
Head to head by decade
| Decade | Grenada | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 70.17 TJ | 126.71 TJ | 56.53 TJ | Lesotho |
| 2000s | 165.89 TJ | 203.98 TJ | 38.09 TJ | Lesotho |
| 2010s | 227.92 TJ | 314.17 TJ | 86.25 TJ | Lesotho |
| 2020s | 238.12 TJ | 226.04 TJ | 12.08 TJ | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Grenada or Lesotho?
- Grenada, at 246.24 TJ against 243.38 TJ in Lesotho as of 2023.
- What is the difference in food retail — energy use between Grenada and Lesotho?
- 2.86 TJ, with Grenada ahead.
- How many years of comparable data are there for Grenada and Lesotho?
- 34 years are reported by both, from 1990 to 2023.
- How do Grenada and Lesotho rank globally for food retail — energy use?
- Grenada ranks 169th and Lesotho ranks 170th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.