Indonesia vs Oman: Food Retail — Energy Use
Food Retail — Energy Use over time
- Indonesia
- Oman
How they compare
Oman currently reports 129,782 TJ against 107,607 TJ in Indonesia, a difference of 22,175 TJ.
That makes Oman's figure about 1.2 times Indonesia's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Oman ahead.
Indonesia ranks 16th and Oman ranks 14th of 182 countries.
Across the 4 decades both report, Indonesia averaged higher in 2 and Oman in 2.
Head to head by decade
| Decade | Indonesia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 325.44 TJ | 2,066 TJ | 1,740 TJ | Oman |
| 2000s | 8,960 TJ | 4,160 TJ | 4,800 TJ | Indonesia |
| 2010s | 70,280 TJ | 46,946 TJ | 23,335 TJ | Indonesia |
| 2020s | 98,008 TJ | 120,952 TJ | 22,944 TJ | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — energy use, Indonesia or Oman?
- Oman, at 129,782 TJ against 107,607 TJ in Indonesia as of 2023.
- What is the difference in food retail — energy use between Indonesia and Oman?
- 22,175 TJ, with Oman ahead.
- How many years of comparable data are there for Indonesia and Oman?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Oman rank globally for food retail — energy use?
- Indonesia ranks 16th and Oman ranks 14th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.