Lithuania vs Uganda: Food Retail — Energy Use (Total)

Lithuania
7,773 TJ
in 2023
Uganda
6,793 TJ
in 2023
Lithuania rank
82nd
Uganda rank
85th

Food Retail — Energy Use (Total) over time

  • Lithuania
  • Uganda
05.0k10.0k15.0k199020062023

How they compare

Lithuania currently reports 7,773 TJ against 6,793 TJ in Uganda, a difference of 980 TJ.

That makes Lithuania's figure about 1.1 times Uganda's.

Across all 32 years both countries report, Lithuania has been ahead every year.

Lithuania ranks 82nd and Uganda ranks 85th of 203 countries.

Lithuania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Lithuania Uganda Difference Ahead
1990s 10,008 TJ 6.86 TJ 10,001 TJ Lithuania
2000s 7,522 TJ 4.85 TJ 7,517 TJ Lithuania
2010s 8,279 TJ 2,477 TJ 5,803 TJ Lithuania
2020s 8,129 TJ 6,236 TJ 1,894 TJ Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — energy use, Lithuania or Uganda?
Lithuania, at 7,773 TJ against 6,793 TJ in Uganda as of 2023.
What is the difference in food retail — energy use between Lithuania and Uganda?
980 TJ, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Uganda?
32 years are reported by both, from 1992 to 2023.
How do Lithuania and Uganda rank globally for food retail — energy use?
Lithuania ranks 82nd and Uganda ranks 85th of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Uganda: Food Retail — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-energy-use-total/lithuania/uganda/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.