Andorra vs French Guiana: Food Transport — Emissions
Food Transport — Emissions over time
- Andorra
- French Guiana
How they compare
Andorra currently reports 0.0048 kt against 0.0047 kt in French Guiana, a difference of 0.0001 kt.
The two have swapped places 1 time across 21 shared years of data; in 1990 it was Andorra ahead.
Andorra ranks 173rd and French Guiana ranks 174th of 207 countries.
Across the 3 decades both report, Andorra averaged higher in 2 and French Guiana in 1.
Head to head by decade
| Decade | Andorra | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0062 kt | 0.0045 kt | 0.0017 kt | Andorra |
| 2000s | 0.0055 kt | 0.0044 kt | 0.0011 kt | Andorra |
| 2010s | 0.0043 kt | 0.0047 kt | 0.0004 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Andorra or French Guiana?
- Andorra, at 0.0048 kt against 0.0047 kt in French Guiana as of 2023.
- What is the difference in food transport — emissions between Andorra and French Guiana?
- 0.0001 kt, with Andorra ahead.
- How many years of comparable data are there for Andorra and French Guiana?
- 21 years are reported by both, from 1990 to 2010.
- How do Andorra and French Guiana rank globally for food transport — emissions?
- Andorra ranks 173rd and French Guiana ranks 174th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf