China, Taiwan Province of vs Peru: Food Transport — Emissions
Food Transport — Emissions over time
- China, Taiwan Province of
- Peru
How they compare
China, Taiwan Province of currently reports 1.05 kt against 0.968 kt in Peru, a difference of 0.082 kt.
That makes China, Taiwan Province of's figure about 1.1 times Peru's.
Across all 34 years both countries report, China, Taiwan Province of has been ahead every year.
China, Taiwan Province of ranks 29th and Peru ranks 32nd of 207 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8132 kt | 0.1533 kt | 0.6599 kt | China, Taiwan Province of |
| 2000s | 1.08 kt | 0.1728 kt | 0.9063 kt | China, Taiwan Province of |
| 2010s | 1.1 kt | 0.4641 kt | 0.6313 kt | China, Taiwan Province of |
| 2020s | 1.06 kt | 0.8436 kt | 0.2167 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, China, Taiwan Province of or Peru?
- China, Taiwan Province of, at 1.05 kt against 0.968 kt in Peru as of 2023.
- What is the difference in food transport — emissions between China, Taiwan Province of and Peru?
- 0.082 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Peru?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Peru rank globally for food transport — emissions?
- China, Taiwan Province of ranks 29th and Peru ranks 32nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf