Aruba vs Malta: Food Transport — Emissions

Aruba
0.0076 kt
in 2023
Malta
0.0088 kt
in 2023
Aruba rank
177th
Malta rank
175th

Food Transport — Emissions over time

  • Aruba
  • Malta
0.0040.0060.0080.01199020062023

How they compare

Malta currently reports 0.0088 kt against 0.0076 kt in Aruba, a difference of 0.0012 kt.

That makes Malta's figure about 1.2 times Aruba's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Malta ahead.

Aruba ranks 177th and Malta ranks 175th of 229 countries.

Across the 4 decades both report, Aruba averaged higher in 2 and Malta in 2.

Head to head by decade

Decade Aruba Malta Difference Ahead
1990s 0.0055 kt 0.0079 kt 0.0023 kt Malta
2000s 0.0068 kt 0.0062 kt 0.0006 kt Aruba
2010s 0.0077 kt 0.0075 kt 0.0002 kt Aruba
2020s 0.0077 kt 0.0082 kt 0.0005 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Aruba or Malta?
Malta, at 0.0088 kt against 0.0076 kt in Aruba as of 2023.
What is the difference in food transport — emissions between Aruba and Malta?
0.0012 kt, with Malta ahead.
How many years of comparable data are there for Aruba and Malta?
34 years are reported by both, from 1990 to 2023.
How do Aruba and Malta rank globally for food transport — emissions?
Aruba ranks 177th and Malta ranks 175th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Aruba vs Malta: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/aruba/malta/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.