Congo vs Madagascar: Food Transport — Emissions

Congo
0.0214 kt
in 2023
Madagascar
0.0217 kt
in 2023
Congo rank
148th
Madagascar rank
147th

Food Transport — Emissions over time

  • Congo
  • Madagascar
0.0050.010.0150.020.0250.03199020062023

How they compare

Madagascar currently reports 0.0217 kt against 0.0214 kt in Congo, a difference of 0.0003 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Madagascar ahead.

Congo ranks 148th and Madagascar ranks 147th of 229 countries.

Across the 4 decades both report, Congo averaged higher in 1 and Madagascar in 3.

Head to head by decade

Decade Congo Madagascar Difference Ahead
1990s 0.0057 kt 0.0138 kt 0.0081 kt Madagascar
2000s 0.011 kt 0.0136 kt 0.0026 kt Madagascar
2010s 0.0238 kt 0.0166 kt 0.0072 kt Congo
2020s 0.0212 kt 0.0213 kt 0.0002 kt Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Congo or Madagascar?
Madagascar, at 0.0217 kt against 0.0214 kt in Congo as of 2023.
What is the difference in food transport — emissions between Congo and Madagascar?
0.0003 kt, with Madagascar ahead.
How many years of comparable data are there for Congo and Madagascar?
34 years are reported by both, from 1990 to 2023.
How do Congo and Madagascar rank globally for food transport — emissions?
Congo ranks 148th and Madagascar ranks 147th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.