Ghana vs Greece: Food Transport — Emissions

Ghana
0.2713 kt
in 2023
Greece
0.2559 kt
in 2023
Ghana rank
50th
Greece rank
52nd

Food Transport — Emissions over time

  • Ghana
  • Greece
00.10.20.30.4199020062023

How they compare

Ghana currently reports 0.2713 kt against 0.2559 kt in Greece, a difference of 0.0154 kt.

That makes Ghana's figure about 1.1 times Greece's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Greece ahead.

Ghana ranks 50th and Greece ranks 52nd of 208 countries.

Across the 4 decades both report, Ghana averaged higher in 1 and Greece in 3.

Head to head by decade

Decade Ghana Greece Difference Ahead
1990s 0.0542 kt 0.2546 kt 0.2004 kt Greece
2000s 0.0762 kt 0.3399 kt 0.2637 kt Greece
2010s 0.1761 kt 0.29 kt 0.1139 kt Greece
2020s 0.2544 kt 0.2448 kt 0.0096 kt Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Ghana or Greece?
Ghana, at 0.2713 kt against 0.2559 kt in Greece as of 2023.
What is the difference in food transport — emissions between Ghana and Greece?
0.0154 kt, with Ghana ahead.
How many years of comparable data are there for Ghana and Greece?
34 years are reported by both, from 1990 to 2023.
How do Ghana and Greece rank globally for food transport — emissions?
Ghana ranks 50th and Greece ranks 52nd of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Greece: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/ghana/greece/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.