Guyana vs Niger: Food Transport — Emissions

Guyana
0.0378 kt
in 2023
Niger
0.0401 kt
in 2023
Guyana rank
130th
Niger rank
129th

Food Transport — Emissions over time

  • Guyana
  • Niger
00.010.020.030.04199020062023

How they compare

Niger currently reports 0.0401 kt against 0.0378 kt in Guyana, a difference of 0.0023 kt.

That makes Niger's figure about 1.1 times Guyana's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Guyana ahead.

Guyana ranks 130th and Niger ranks 129th of 229 countries.

Guyana has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Guyana Niger Difference Ahead
1990s 0.0083 kt 0.0049 kt 0.0033 kt Guyana
2000s 0.0116 kt 0.0071 kt 0.0045 kt Guyana
2010s 0.0187 kt 0.0171 kt 0.0015 kt Guyana
2020s 0.0292 kt 0.0275 kt 0.0017 kt Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Guyana or Niger?
Niger, at 0.0401 kt against 0.0378 kt in Guyana as of 2023.
What is the difference in food transport — emissions between Guyana and Niger?
0.0023 kt, with Niger ahead.
How many years of comparable data are there for Guyana and Niger?
34 years are reported by both, from 1990 to 2023.
How do Guyana and Niger rank globally for food transport — emissions?
Guyana ranks 130th and Niger ranks 129th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.