Madagascar vs Mauritius: Food Transport — Emissions (CH4)

Madagascar
0.0217 kt
in 2023
Mauritius
0.0268 kt
in 2023
Madagascar rank
148th
Mauritius rank
145th

Food Transport — Emissions (CH4) over time

  • Madagascar
  • Mauritius
0.010.0150.020.025199020062023

How they compare

Mauritius currently reports 0.0268 kt against 0.0217 kt in Madagascar, a difference of 0.0051 kt.

That makes Mauritius's figure about 1.2 times Madagascar's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Madagascar ahead.

Madagascar ranks 148th and Mauritius ranks 145th of 233 countries.

Across the 4 decades both report, Madagascar averaged higher in 1 and Mauritius in 3.

Head to head by decade

Decade Madagascar Mauritius Difference Ahead
1990s 0.0138 kt 0.0112 kt 0.0026 kt Madagascar
2000s 0.0136 kt 0.0155 kt 0.0019 kt Mauritius
2010s 0.0166 kt 0.0222 kt 0.0056 kt Mauritius
2020s 0.0213 kt 0.0252 kt 0.0039 kt Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Madagascar or Mauritius?
Mauritius, at 0.0268 kt against 0.0217 kt in Madagascar as of 2023.
What is the difference in food transport — emissions between Madagascar and Mauritius?
0.0051 kt, with Mauritius ahead.
How many years of comparable data are there for Madagascar and Mauritius?
34 years are reported by both, from 1990 to 2023.
How do Madagascar and Mauritius rank globally for food transport — emissions?
Madagascar ranks 148th and Mauritius ranks 145th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Mauritius: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/madagascar/mauritius/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.