China, Taiwan Province of vs Vietnam: Food Transport — Emissions
Food Transport — Emissions over time
- China, Taiwan Province of
- Vietnam
How they compare
China, Taiwan Province of currently reports 4,270 kt against 3,865 kt in Vietnam, a difference of 405 kt.
That makes China, Taiwan Province of's figure about 1.1 times Vietnam's.
Across all 34 years both countries report, China, Taiwan Province of has been ahead every year.
China, Taiwan Province of ranks 36th and Vietnam ranks 38th of 240 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Vietnam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,210 kt | 662.03 kt | 2,547 kt | China, Taiwan Province of |
| 2000s | 4,194 kt | 2,002 kt | 2,192 kt | China, Taiwan Province of |
| 2010s | 4,308 kt | 3,606 kt | 702.76 kt | China, Taiwan Province of |
| 2020s | 4,280 kt | 3,655 kt | 624.41 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, China, Taiwan Province of or Vietnam?
- China, Taiwan Province of, at 4,270 kt against 3,865 kt in Vietnam as of 2023.
- What is the difference in food transport — emissions between China, Taiwan Province of and Vietnam?
- 405 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Vietnam?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Vietnam rank globally for food transport — emissions?
- China, Taiwan Province of ranks 36th and Vietnam ranks 38th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf