France vs Lao People's Democratic Republic: Food Transport — Emissions
Food Transport — Emissions over time
- France
- Lao People's Democratic Republic
How they compare
France currently reports 9,661 kt against 327.2 kt in Lao People's Democratic Republic, a difference of 9,334 kt.
That makes France's figure about 29.5 times Lao People's Democratic Republic's.
Across all 34 years both countries report, France has been ahead every year.
France ranks 14th and Lao People's Democratic Republic ranks 14th of 207 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Lao People's Democratic Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,924 kt | 52.42 kt | 8,871 kt | France |
| 2000s | 9,735 kt | 104.14 kt | 9,631 kt | France |
| 2010s | 9,824 kt | 259.12 kt | 9,565 kt | France |
| 2020s | 9,250 kt | 290.16 kt | 8,960 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, France or Lao People's Democratic Republic?
- France, at 9,661 kt against 327.2 kt in Lao People's Democratic Republic as of 2023.
- What is the difference in food transport — emissions between France and Lao People's Democratic Republic?
- 9,334 kt, with France ahead.
- How many years of comparable data are there for France and Lao People's Democratic Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Lao People's Democratic Republic rank globally for food transport — emissions?
- France ranks 14th and Lao People's Democratic Republic ranks 14th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf